This is a lovely middle mountain (中山) elevation Mi Lan Xiang (蜜兰香) from Siwangping village, grown at an altitude of roughly 750 meters from 100+ year old tea bushes growing wild. Strong and thick tea, golden yellow tea soup, powerful honey and orchid aroma. Perfect balance of sweet, bitter and umami with a long lasting mouth-feeling. Cha Qi is powerful and clean. This is a high quality Mi Lang Xiang that will surely please even the most discerning Dan Cong connoisseurs! Features: Natural nectar aroma, rich and refreshing taste, strong sweetness and highly infusable. Fir rhyme with unique old tree character. Origin: Siwangping Village, Phoenix Mountain (Guangdong) Altitude: 7500 meters
