Ceylon Tea BOP Nuwara Eliya Alton is a Ceylon Black Tea type from the Alton Tea Estate. The grade is a “BOP,” which stands for “Broken Orange Pekoe.” This term refers to the way the leaves have been cut into smaller pieces, ultimately producing a stronger flavour when brewed. Expect a lovely, dark liquor with a full-bodied taste – perfect drinking be it summer or winter. Furthermore, Ceylon Tea BOP Nuwara Eliya Alton contains a significant amount of caffeine – specifically, around 45-mg per 8-oz cup. If, then, you’re looking for an extra boost, you’ve chosen well here. Perhaps most important of all, we pack it fresh to order here at our Kent-based factory. This is our way of guaranteeing quality and consistency, time and time again. The Alton Tea Estate This garden lies in the Maskeliya sub-district of Nuwara Eliya, Sri Lanka. It is at elevations between 4,700 and 5,550 feet above sea level, covering an area of 350 hectares (865 acres). The factory situated here produces approximately 2,400kg of Tea daily, including, of course, our Ceylon Tea BOP Nuwara Eliya Alton. Why not discover its full potential today? Useful Information Type of Tea: Ceylon Black Tea . Origin: The Alton Tea Estate, Maskeliya, Nuwara Eliya, Sri Lanka. Brewing Instructions: Brew using freshly boiled water. Infuse for 3 to 5 minutes. How to Serve: Most serve it without accompaniments. However, others add milk or non dairy milk for tea , sugar, honey or lemon. Tasting Notes: Enjoy traditionally “Ceylonese” flavours, best described as full-bodied and brisk. Colour in Cup: Coppery liquor, dark in tone. Ceylon Tea BOP Nuwara Eliya Alton Benefits This nutritious beverage contains an abundance of vitamins, minerals and other antioxidants. This includes, but is not limited to, Vitamins B-2, B-5 and B-9, Iron, Potassium, Magnesium, Sodium, Manganese and Zinc. These chemical compounds combined can improve life in small yet significant ways. But how – and why? First and foremost, the properties in Ceylon Tea BOP Nuwara Eliya Alton fight new radicals in the body. This ultimately reduces the risk of developing a multitude of chronic conditions. Additionally, they aid digestion, boost the immune system, enhance cognitive function and even promote weight loss. What more could you want from your morning cuppa?
