Also known as Kyoto Cherry Rose, this green tea has a subtle but divine cherry character and just the faintest hint of rose. Caffeine Level: Medium. Origin: China. Ingredients: Green Tea, rose petals and natural flavouring . Steeping Suggestions: Use one teaspoon of tea (3g) per 6oz cup of water. Steep at 82°C (180°F ) for 2-3 minutes.
