Kup tę herbatę
Czas parzenia
8 minutes
Metoda: standard
Parzenia
2
Zalecane
Temp. wody
100°C
Dostosuj do smaku
Proporcja liści
1.7 g / 100 ml
177 ml zalecane
Utlenienie
—
Kofeina
high
Typowe
Wyróżnione nuty
Brak jeszcze nut.
Przegląd
Pairing: breakfast pastries, aged cheese, or dark chocolate
Few teas have such rich fullness of flavour. A lightly astringent cup becomes golden bright with milk. Befits a Yorkshireman…or Canadian Caffeine Level: High. Country of origin: China, Kenya, India. Ingredients: Black teas. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 100°C (212°F) for 4-8 minutes.