Czas parzenia
2–5 min
Zalecane
Parzenia
5
Zalecane
Temp. wody
95°C
Zalecane
Proporcja liści
—
Utlenienie
—
Kofeina
medium
Typowe
Wyróżnione nuty
FruityRoastedChar
Przegląd
Pairing: stone fruit, roast chicken, or buttery pastries
Aroma: Warm roasted fragrance with rich ripe fruit and intense charcoal Taste: Deep, ripe fruit and salivating Origin: Dong Ding, Lugu Township Altitude: 800-1200m Fermentation: Medium Roasting: Medium