BAI MU DAN | FUJIAN PROVINCE | WHITE TEA Following an ancient rustic method, varying leaf sizes & twigs are gathered before dawn & dried at a low temp. The result is captivating soft fruity & floral notes, more depth than other white teas, & a taste reminiscent of Darjeeling tea. Traditionally associated with potent healthful attributes said to invigorate & restore youthful vitality. Enjoy on its own, or add a pinch to any fave tea for a boost of antioxidants. Our Special Reserve Tea Collection celebrates the art of tea craftsmanship, supports biodiversity, the environment and small scale tea farmers. Requiring great skill to produce, many of the teas in this collection can take a Tea Maker over 10 years to learn and by purchasing these teas you’re helping keep these traditions and unique tea varietals alive and thriving. Exposure to light, heat and air causes flavour loss as well as the nutrient value of tea to decline, so be sure to store this tea in the package it came in. Always reseal tightly after opening. 8g How to maximize the taste & aroma > brew & serve it Chinese Tea Ceremony style in a medium to heavy weight porcelain teapot & cups> sip from a thin, curved lip teacup or gaiwan (lidded teacup)Our teaware is curated by our Tea Master & is available in-store only. We offer an unique selection of connoisseur’s teawares which are limited edition. They are created by highly skilled artisans, are often not sold anywhere else in North America & include exclusive collaborations with local & overseas makers. Selection varies by location & we invite you to visit us in person to browse the selection. Ask a staff member to show you our selection of specialized connoisseur’s teaware.
