Czas parzenia
Ubijanie (bez parzenia)
Zalecane
Parzenia
1
Zalecane
Temp. wody
82°C
Dostosuj do smaku
Proporcja liści
—
Utlenienie
—
Kofeina
High
Nuty smakowe
Sprzedawca twierdzi
NerkowiecRoślinnyGroszekZioła
Smak i ciało
Słodki
Gorzki
Umami
Przegląd
Best pick • solid matcha choice from Gokasho, Gokasho
The Furukawa family has been cultivating matcha on the banks of the Uji River since the Edo period, earning a reputation as one of the foremost producers of handpicked, first-flush tencha. We’ve worked closely with them for years and are proud to introduce a new blended matcha that embodies the rich sophistication and depth of Furukawa-san’s singular craftsmanship.