Czas parzenia
3–5 min
Zalecane
Parzenia
2
Zalecane
Temp. wody
95°C
Zalecane
Proporcja liści
—
Utlenienie
—
Kofeina
None
Wyróżnione nuty
ArtificialCzarna porzeczka
Przegląd
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
A blend of African Redbush (Rooibos) with a splash of Black Currant Flavor. High in anti-oxidants. Naturally caffeine free. INGREDIENTS Rooibos Tea, Flavoring PRODUCT # 6482 ALLERGEN INFO None FLAVORING Natural & Artificial CAFFEINATED No