Gyokuro “Jade Dew” is the highest grade of Japanese green tea available. Its fine, dark, glossy, needle-like leaves infuse a bright green cup. Grassy sweetness and a smooth finish. Brewing Instructions SCOOP | 3g or 1 heaping tsp per 8oz waterPOUR | 150° water over leavesSTEEP | 1.5 min Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.
