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Yunnan Sourcing
CA$6.25•Jednostka: 25 Grams Sample
Oferty mogą się zmieniać. Pokazujemy najnowsze ceny, jakie udało się nam zebrać.
Czas parzenia
3–5 min
Zalecane
Parzenia
5
Zalecane
Temp. wody
98°C
Zalecane
Proporcja liści
—
Utlenienie
—
Kofeina
Medium
Wyróżnione nuty
PomarańczaSłódThickFruity
Przegląd
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A 2007 Nan Qiao pressing under the "Fu Ming Tang" label! Entirely Menghai area early spring teas. A blend of Bu Lang and Meng Song teas gives this an invigorating taste and mouth-feeling. Aged in Kunming since 2007, this has become noticeably more mellow and brews a nice orange thick tea soup. Although likely plantation teas, this has a nice rounded sweet fruit and malt character without any overwhelming astringency or bitterness. An excellent aged cake in the ultra-budget category! 357 Grams per cake Spend $215 or more and get a 357 Gram cake of 2007 Nan Qiao "Early Spring Tribute" Raw Pu-erh Tea Cake FREE! Click on link for code and details!