Czas parzenia
1–5 min
Zalecane
Parzenia
1
Zalecane
Temp. wody
0°C
Zalecane
Proporcja liści
3 g / 100 ml
100 ml zalecane
Utlenienie
—
Kofeina
—
Wyróżnione nuty
SmoothOrzechowyLemongrass
Przegląd
Best pick • solid other choice from Nieznane pochodzenie
Pairing: shortbread, fresh fruit, or mild cheeses
From the hills of Ashikata comes this aromatic blend of traditional pan-fired tea and locally-grown lemongrass. The first infusion showcases the rich body of the kamairicha while the second brings out the refreshing aroma of lemongrass. It can also be enjoyed cold-brewed. The rare pan-fired processing of this kamairicha from Kumamoto gives it its savoury and nutty flavour. Though older than sencha, kamairicha makes up less than 0.5% of Japanese tea produced today. This traditional tea is smooth and easy drinking, with less astringency than most sencha.