Choui Fong Tea is a rare, exquisitely unique Green Tea from the lush landscapes of Chiang Rai, Thailand. Brewed from large, roughly-rolled leaves, this tea offers floral, vegetal and grassy notes with delicate fruity undertones. Renowned for its potential health benefits, it has received prestigious awards, including one from Princess Maha Chakri Sirindhorn. Explore the unparalleled flavour and heritage of Choui Fong for a truly remarkable tea experience. What is Choui Fong Tea? Choui Fong Green Tea hails from Chiang Rai, Northern Thailand , thriving in its fertile soils and humid climate. The harvest occurs meticulously between May and October, ensuring peak freshness and flavour. This green tea undergoes a careful process of withering, rolling, and drying to retain its integrity. Established over 40 years ago, the choui fong tea plantation stands as the region’s largest. It was bestowed an award by Princess Maha Chakri Sirindhorn in 2001. Known for its distinctive essence, Choui Fong Loose Leaf Tea combines traditional craftsmanship with modern innovation. The plantation operates at 1,200 metres above sea level, enhancing the unique taste profile. It has received five-star ratings from various esteemed organisations. Discovering Choui Fong is not just about tasting tea, but relishing in its compelling history. Experience the tea’s deep-rooted heritage and flavourful uniqueness today. How to Make Choui Fong Loose Green Tea To brew Choui Fong Tea, begin by boiling fresh water and allowing it to cool to 80-90°C. Measure approximately one teaspoon of tea leaves per cup and place them into a teapot or infuser. Pour the cooled water over the leaves and let them steep for 2-3 minutes. Strain the tea into your cup and consider inhaling the delightful aroma before tasting. We recommend serving Choui Fong Tea without any milk or sweeteners to appreciate its natural flavours fully. Store the leaves in an airtight container away from direct sunlight and strong odours to preserve freshness. What Does Choui Fong Tea Taste Like? It presents a harmonious blend of floral, vegetal, and grassy notes, all finely balanced with subtle fruity undertones. From the first sip to the last, this golden-yellow brew enchants with its light body and lingering freshness. The floral aroma, reminiscent of the lush Northern Thai landscapes, sets the stage, while a gentle sweetness follows. A truly captivating experience that leaves the palate refreshed and invigorated. Does Choui Fong Tea Have Caffeine? Yes, Choui Fong Tea contains caffeine, though in moderate amounts. It has approximately 30-mg of caffeine per 8-oz cup. This can provide a slight energy boost without overwhelming jitters. The caffeine, paired with its healthful antioxidants, makes it a delightful addition to your day. Enjoy the benefits of this invigorating brew any time you need a gentle lift. Health Benefits of Choui Fong Green Tea Choui Fong Tea, filled with antioxidants, offers multiple health benefits, supporting well-being in various ways. Scientific studies have backed its potential to enhance overall health, suggesting its consumption could be beneficial. Weight Loss : Green Tea may promote weight reduction and help manage body mass index effectively. Cardiovascular Support : Regular consumption might lower the risk of cardiovascular diseases by improving heart health. Antioxidant Properties : Fights free radicals, reducing oxidative stress and the risk of chronic illnesses. Enhanced Brain Function : Catechins in Choui Fong Tea could improve brain function and mitigate cognitive decline. Cancer Risk : While more research is needed, initial studies suggest it might reduce the progression of certain cancers. Embrace the allure of Choui Fong Tea, an exceptional Green Tea from the lush Choui Fong Tea plantation. Experience its exquisite flavours and remarkable health benefits. Order now from The Kent and Sussex Tea and Coffee Company to transform your tea-drinking moments into a journey of taste and wellness.
