Czas parzenia
3–5 min
Zalecane
Parzenia
2
Zalecane
Temp. wody
95°C
Zalecane
Proporcja liści
—
Utlenienie
—
Kofeina
High
Wyróżnione nuty
KwiatowyJaśminRóżaLawendaMigdałSpices
Przegląd
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
A seductively warming and spicy chai with hints of floral lavender and rose. Black Tea, Rose, Lavender, Jasmine flowers, Almond Slices, Cinnamon, Cloves, Allspice, Coriander, Sunflower and Calendula Petals, Natural Flavors *Contains: Almonds Sold in 100g increments.