Kup tę herbatę
Czas parzenia
10s
Metoda: standard
Parzenia
5
Zalecane
Temp. wody
98°C
Dostosuj do smaku
Proporcja liści
6.4 g / 100 ml
125 ml zalecane
Utlenienie
—
Kofeina
High
Wyróżnione nuty
Brak jeszcze nut.
Przegląd
Best pick • solid dark choice from Yunnan, China
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A optimum post fermented raw Pu-erh tea cake clusters from 2009 brings out the rich and aromatic flavour Raw Pu-erh is famous for. Ideally priced lower than tea cakes but same enjoyment what tea cake could offer. Smooth, brisk, lightly astringent, herbaceous flavour.