Kup tę herbatę
Czas parzenia
10s
Metoda: standard
Parzenia
5
Zalecane
Temp. wody
98°C
Dostosuj do smaku
Proporcja liści
6.4 g / 100 ml
125 ml zalecane
Utlenienie
—
Kofeina
High
Wyróżnione nuty
Brak jeszcze nut.
Przegląd
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses
An artificially made product by filling fine grade ripened Pu-erh tea into a hollowed mandarine shell to achieve a citrus flavour Pu-erh tea. Refreshing citrus flavour Liquor : Chestnut red Steeping : use 1 mandarine with the lid opened. with a 125 ml. covered bowl. first infusion is for cleaning the tea, multiple infusions at desired taste afterwards. 100℃ water temperature.