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Bergamot, classic, aromatic, bright. Our Earl Grey Blue offers a classic and aromatic tea experience. This blend combines the robust character of black teas from Ceylon, South India, China, and Assam with the bright, citrusy flavor of bergamot. The addition of blue cornflower adds a touch of visual elegance to this well-loved tea. Enjoy the invigorating aroma and balanced flavor of our Earl Grey Blue any time of day. Brewing Instructions: Heat fresh, filtered water to 100°C (212°F). Add 2 grams of tea per 240 ml of water. Steep for 3-5 minutes. Milk and sugar complement the flavor of this blend. Ingredients: Black Tea Ceylon, -South India, -China, Black Tea Assam, natural flavouring, blue cornflower.