This year's Qian Li Xiang 千里香 (lit. Thousand Mile Fragrance) is a medium-high level of roast The roasting is done over a period of two weeks to bring out it's incredible fragrance. The taste is floral, thick and sweet with no real astringency. Qian Li Xiang is a rare rock tea that has an incredibly unique taste and aroma. Late April Harvest ** Tea leaves and tea soup color may differ somewhat than pictured!
