Tempo de infusão
3–5 min
Recomendado
Nº de infusões
2
Recomendado
Temp. da água
95°C
Recomendado
Proporção de folhas
—
Oxidação
—
Cafeína
High
Notas em destaque
GengibreCanelaNoz-moscadaCravo
Visão geral
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Rich, full-bodied premium black tea that conjures images of golden October sun, pumpkin patches and leaves fluttering to the ground. Cozy up to a steaming cup of this tea and be embraced by its autumnal notes of cinnamon, ginger, nutmeg, and clove. Add a dash of milk and honey for a cup of pure decadence. A best-selling tea, indeed. To help you steep the perfect cup, you will find clear instructions on all tea labels. Contains caffeine.