Comprar este chá
Tempo de infusão
2–5 min
Recomendado
Nº de infusões
5
Recomendado
Temp. da água
95°C
Recomendado
Proporção de folhas
—
Oxidação
—
Cafeína
Medium
Notas em destaque
Ainda não há notas.
Visão geral
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Wuyi Rou Gai (Cassia) is one of the most fragrant tea, a cliff tea (Yancha) oolong grows in Wuyi Mountains of Fujian province. Cassia translates to cinnamon, but there is no cinnamon in the tea. It is related to tea aroma, a warm and sweet aroma and toasty complex flavors. 【Tea Varieties】Oolong Tea (Wuyi Rock Tea) 【Tea Soup】Clear caramel 【Taste Features】Sweet lingering aftertaste and cassia aroma 【Efficacy】Detoxification, nourishing stomach, energy boost and focus 【Origin】Fujian Province, China 【Storage】Stored in cool, dry condition away from direct sunlight