Tempo de infusão
4 minutes
Método: standard
Nº de infusões
2
Recomendado
Temp. da água
90°C
Ajuste a gosto
Proporção de folhas
1.7 g / 100 ml
177 ml recomendados
Oxidação
—
Cafeína
high
Típico
Notas em destaque
Ainda não há notas.
Visão geral
Best pick • solid black choice from China
Pairing: breakfast pastries, aged cheese, or dark chocolate
A Keemun black tea with wisps of fruit at the end of each sip. It’s has complexity, depth and mystery. Can be enjoyed both black or with milk. Caffeine Level: High. Country of Origin: China. Ingredients: Black Tea. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 90°C (196°F) for 2-4 minutes per infusion.