Tempo de infusão
1–3 min
Recomendado
Nº de infusões
2
Recomendado
Temp. da água
85°C
Ajuste a gosto
Proporção de folhas
—
Oxidação
—
Cafeína
Medium
Notas em destaque
PistachioPastry
Visão geral
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
What’s rich, green & delicious? Organic Pistachio Matcha, of course! Hearts are melting over our gelato-inspired matcha featuring rich pistachio, everyone’s fave naturally sweet nut. Whether enjoyed in pastries, gelato or just on their own… you could consider pistachio the globetrotting celebrity of the nut world. This sweet treat is amazing as a hot or iced latte, and did we mention it's totally nut-free?!