Classic fine cut that delivers a full-bodied, yet gentle cup. Has a bright, citrus character and the aromatics to match.Rooibos (Aspalathus linearis) is cultivated in the Republic of South Africa and is naturally caffeine-free. It is often used in blends or prepared in a manner similar to English Breakfast style tea. Ingredients: rooibos Steeping Instructions 3 grams | 10-12 oz water | 212°F | Steep 5 min. Number of Cups 2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups
