Feeling nostalgic over a summer crush? Turn the music on low and pour yourself a cup when you need to do a bit of pining. Walk hand in hand with white tea and oolong along the deserted shore at midnight. The taste of coriander is reminiscent of the salt that hangs in the air, that sticks to your skin. There is something bittersweet about the moment. Marshmallow root is there to help you coax the thoughts down as waves lap the shore. Fireweed, cornflower, and the smallest hint of brandy serve as a subtle reminder of the wildness of summers past. The Moon loved you then. She loves you still, silent and glittering. Ingredients: White tea, oolong tea, coriander, marshmallow root, fireweed, blue cornflower, silver lustre dust*, natural brandy flavoring *Silver lustre dust contains: mica, titanium dioxide (E171), Yellow 6 lake (E110), Blue 2 lake (E132) Steep at 175°F or 79.4°C for 2-5 min Approximately 50mg of caffeine per cup I Tell The Moon is a blend created by Friday in collaboration with writer Jessica Swanson, inspired by her poetry collection Amorously in Situ. You can find the collection at Kith Books. Jessica knows poetry may not be everyone's thing, but tea is! She hopes you enjoy it.
Tempo de infusão
3.5 minutes
Método: standard
Nº de infusões
3
Recomendado
Temp. da água
79°C
Ajuste a gosto
Proporção de folhas
—
Oxidação
—
Cafeína
low
Típico
Notas em destaque
DustBrandyMarshmallowErvas aromáticasCoriander
Visão geral
Best pick • solid white choice from Origem desconhecida
Pairing: berries, chèvre, or light shortbread
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