Tempo de infusão
5 minutes
Método: standard
Nº de infusões
1
Recomendado
Temp. da água
93°C
Ajuste a gosto
Proporção de folhas
—
Oxidação
—
Cafeína
None
Notas em destaque
MedicinalCítricosLimãoBergamotaAlcaçuzErva-doce
Visão geral
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Ingredients: Organic bergamot peel, organic lemon peel, organic fennel seed, organic cardamom, organic angelica root, organic sarsaparilla root, organic turmeric root, organic eucalyptus, organic saffron Directions: Water Temperature: 200°F Leaf to Water Ratio: 1.5 TBSP per 12 ounces Steep Time: 5 minutes Inspired by classic Italian digestif recipes this blend combines heady aromatics from saffron and eucalyptus with juicy citrus peel while finding structure and balance from medicinal roots and fennel.