Tempo de infusão
5 minutes
Método: standard
Nº de infusões
1
Recomendado
Temp. da água
100°C
Ajuste a gosto
Proporção de folhas
—
Oxidação
—
Cafeína
None
Notas em destaque
LaranjaCítricosCranberry
Visão geral
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses
The base of African Autumn, our popular herbal blend, is rooibos, a legume also known as "red bush" native to South Africa. Rooibos is oxidized, which changes the color to red, and when brewed, it looks similar to the red of "black" tea. Loaded with antioxidants, fans love the brightness of the rooibos, accented by cranberry and citrus. This is an herbal blend and contains no caffeine.