Tempo de infusão
3–5 min
Recomendado
Nº de infusões
2
Recomendado
Temp. da água
95°C
Recomendado
Proporção de folhas
—
Oxidação
—
Cafeína
Medium
Notas em destaque
CassisBergamotaCaramelo
Visão geral
Pairing: breakfast pastries, aged cheese, or dark chocolate
Earl Grey Supreme is our most luxurious take on Earl Grey, featuring caramel smooth Dianhong black tea from Yunnan and an extra rich touch of bergamot. The secret to our Earl Grey blends is that we strictly use only bergamot essential oil made during the first pressing of the year, around November-December, which has the most fragrant perfume and floral aromatic complexity.