Kashmiri Kahwa

Adored as a favored morning tea by Kashmiris, this enchanting blend combines fine green tea leaves with a medley of spices, including almonds, cardamom, cinnamon, and cloves. Its delightful spiciness and captivating aroma rejuvenate the mind, offering a refreshing experience. Benefits Helps keep the body and mind calm Improves the digestion process Has anti-inflammatory properties Disclaimer: The Food and Drug Administration or CFIA has not reviewed these statements. This product is not intended for the diagnosis, treatment, cure, or prevention of any disease. Ingredients Assam Green Tea, Cinnamon, Ginger, Clove, Rose Petals, Cardamom, and Saffron How to Brew - Iced Tea There are two ways to make your iced tea Hot Brew Steep 2-4 tsp loose tea or 2 tea bags in 100ml (3.5oz) of hot water (almost boiling) for 3-5 minutes. Strain the tea (or remove the tea bag) to avoid over-steeping. Add honey, maple syrup, sugar or any sweetener if you like. Let the tea cool down to room temperature, then add ice and 100ml (3.5oz) cold water, and enjoy! Cold Brew Add 1-2 tsp loose tea or 1 tea bag in 200ml/7oz of water. Let it infuse in the refrigerator for 8-12 hours. Strain the tea (or remove the tea bag). Just add ice and enjoy! How to Brew - Hot Tea