Tempo de infusão
3–5 min
Recomendado
Nº de infusões
2
Recomendado
Temp. da água
80°C
Ajuste a gosto
Proporção de folhas
2.5 g / 100 ml
200 ml recomendados
Oxidação
—
Cafeína
High
Notas em destaque
AmendoadoRiceToasted RiceRoastedPão torrado
Visão geral
Pairing: breakfast pastries, aged cheese, or dark chocolate
Green tea leaves, blended with toasted Japanese rice, and dusted with matcha create a deliciously nutty tea with a strong, savory aroma, and deep green color Steeping Notes Tea: 5 grams. Time: 1 minute. Water: 90C/194F, 200 ml. Resteep 3 times. Notes: Depending on your strength preference, you may want to increase the steeping time. Use a lower temperature for less astringency. Cold steeping it is also creates a light and refreshing tea. Product info Ingredients genmaicha with matcha: Green tea, toasted rice, matcha Region: 100% Japan-grown.