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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
PineappleMango
Overview
Tip: Steep 2 teaspoons in 200ml at 95°C for 3 minutes.
Pairing: breakfast pastries, aged cheese, or dark chocolate
A treat of rich black tea blended with mango and pineapple, which infuses into a flavourful cup, accented by a piquant touch of hot spices.