Steep time
2–4 min
Recommended
Steeps
3
Recommended
Water temp
80°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
low
Typical
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Overview
Best pick • solid white choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
One of the most beautiful treasures in the world of tea. This precious jasmine tea grows in the mountains of South Eastern China. It is a highly fragrant specialty tea, traditionally rolled by hand for centuries. The jasmine pearls have a fascinating aroma and delicate flavour – be sure to steep it in a transparent pot in order to admire slow unfurling of the tea leaves.