Teatico
Dark Tea
Aged / Fermented

2003 Ripe Pu-erh Tuo Cha, Phoenix Factory

Hong Kong
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Steep time
10s
Method: standard
Steeps
5
Recommended
Water temp
98°C
Adjust to taste
Leaf ratio
6.4g / 100ml
125 ml Recommended
Oxidation
Caffeine
High
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Overview
Pairing: shortbread, fresh fruit, or mild cheeses

Another fine product from the Phoenix Tuo Cha Factory using the original formula as the one in 1985. Smooth, rich, aged woody flavour.

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