Steep time
2 minutes
Method: standard
Steeps
3
Recommended
Water temp
76°C
Adjust to taste
Leaf ratio
1.7g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
low
Typical
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Overview
Pairing: berries, chèvre, or light shortbread
Excellent, high grade white tea with new season flavor. The strength of the cup belies its white tea nature. White tea is acknowledged to be very high in polyphenols. Caffeine Level: Low. Country of Origin: China Ingredients: White tea. Steeping Suggestions : 1 teaspoon (3g) of tea per 6oz cup of water, 76°C (170°F) for 2 minutes. At least 2 or 3 steeps possible.