Steep time
5–8 min
Recommended
Steeps
1
Recommended
Water temp
100°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Best pick • solid rooibos choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A favorite caffeine-free and healthy alternative to tea. We use this in our Crimson Chai, but it also tastes great by itself. Within this full-bodied infusion, packed with antioxidants, the rich flavors of vanilla, honey and spice are matched by its sweet aroma. Rooibos is grown in South Africa; the name means "red bush" in Afrikaans. Country: South AfricaTasting Notes: vanilla, honey, rich