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Green Tea

Kanbayashi Shunsho Biwa no Shiro

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Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
80°C
Recommended
Leaf ratio
Oxidation
Caffeine
medium
Typical
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Overview
Pairing: sushi, steamed vegetables, or citrusy salads

Biwa no Shiro (琵琶の白), meaning “White of the Lute,” is a refined ceremonial-grade matcha from Kanbayashi Shunsho Honten, one of the oldest and most esteemed tea houses in Uji, Kyoto, with a heritage stretching back over 450 years. This blend evokes elegance, subtlety, and quiet strength—hallmarks of the Kanbayashi tradition. Biwa no Shiro opens with a gentle sweetness and mild umami, followed by delicate vegetal notes and a soft, creamy texture. Its pale yet vibrant green color and silky froth reflect its meticulous stone-milling and freshness. The name suggests the quiet resonance of a lute—graceful, clear, and understated—making this matcha ideal for tea ceremony practitioners and those seeking a serene, well-balanced cup. Product Details: Type: Ceremonial-Grade Matcha Origin: Uji, Kyoto Prefecture, Japan Net Weight: 20g and 40g Shelf Life: Approximately 3 months from purchase

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