Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Best pick • solid black choice from Unknown origin
Tip: Steep 1 tsp of Rare Earl Grey in 200°F water for 3 minutes.
A traditional Earl Grey (sometimes written as Earl Gray). A handcrafted black, loose leaf tea, with pure bergamot oil from ancient citrus groves in Calabria, southern Italy. Free from synthetic flavourings. Full-bodied and rich with heady citrus notes. A British classic made without compromise.