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Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
This tea is one of our signature House Blends. Check out the entire delicious collection here! If you like your tea black, bold, and STRONG, Scottish Breakfast is for you! This tea appeals to folks who enjoy descriptors like "peaty," "malty," and "earthy" to a degree that intimidates most tea drinkers. Scottish Breakfast is not for the faint of heart, as it leads the "builder's tea" category with ferocity! Ingredients: Black teas Approximately 80mg of caffeine per cup Steep at 212° F or 100°C for 3-5 min