Steep time
5–10 min
Recommended
Steeps
1
Recommended
Water temp
100°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
Ginger
Overview
Best pick • solid herbal choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
After Meal Herb TeaGinger is spicy to the palate yet soothing to the digestive system; orange bergamot mint has the power to calm a stormy stomach with sweetness. This herb blend, with its rare orange bergamot mint and other uncommon botanicals, creates a soft and luscious cup. Perfect after meal time. See more Herbal Loose Leaf » Additional Details Try this recipe! Orange Ginger Mint Pick-Me-Up Ingredients: ½ cup water 1 Orange Ginger Mint Tea Bag ¼ cup orange juice Agave Nectar or sweetener of your choice Fresh mint leaves for garnish Preparation: 1. Bring ½ cup of water to a boil and steep tea bag for 5-7 minutes. 2. Remove tea bag and stir in orange juice. 3. Sweeten to taste. 4. Garnish with fresh mint. 5. Enjoy Sip by Sip. *Serves 1