Teatico
Dark Tea

Bitter End Xtra 2019 Laomane Bitter Varietal Raw Puer

China
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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
Oxidation
Caffeine
medium
Typical
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses

This tea will kick your ass. Now that we’ve established that, let’s move on. Made from the bitter varietal of trees native to Laomane, this tea’s most dominant characteristic is its bitterness (surprise, surprise). However, it’s not a one trick pony. The material used is still excellent quality gushu, which displays a thick texture and array of flavours that still shine through. While this tea is incredibly powerful (if you’re after body feeling/energy/chaqi, then look no further), it’s more enjoyable than most might expect. Compared to our 2018 version, this tea is slightly sweeter, likely due to extra picking of nearby “sweet” varietal trees. The differences between the varietals are often indiscernible for tea pickers, so consistency from one picking to another varies. We highly recommend picking up this tea in conjunction with our Bitter End regular (sweet varietal) , as well as Bittersweet huang pian in order to experience the full range of Laomane teas. Picking window: March 29 – April 7 $0.95/gram Get tatted: Simply drinking bitter tea doesn’t make you hard though – you need to be able to show it. That’s why this year we’re offering Bitter End temporary tattoos with each purchase of either our Bitter End sweet varietal or Xtra bitter. Check the box below when adding to cart in order to indicate that you’d like a tattoo.

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