Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
Orange
Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate
CEYLON ORANGE PEKOE BLACK TEA: This tea is known for its bold flavor and a high level of astringency. A small batch of curated Orange Pekoe black tea features long, wiry leaves that leave a sweet finish when brewed.SRI LANKA: Ceylon is one of the most famous tea drinking regions in the world, and our single estate varietal allows you to experience the familiarity of Ceylon tea, but lands itself on the upper echelon of great Ceylon teas due to its careful harvesting. This particular lot is a low grown variety from the UVA province of Sri Lanka. INGREDIENTS: ceylon orange pekoe black tea CAFFEINE LEVEL: High Caffeine BREWS: 6-10 Cups