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Steep time
Whisk (no steep)
Recommended
Steeps
1
Recommended
Water temp
80°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Tip: Whisk 1g matcha with 60ml water at 70°C for 30 seconds.
Pairing: shortbread, fresh fruit, or mild cheeses
This is ceremonial grade that is 100% made with the first flush. It has a moderate astringency and mild taste.