MetricImperial

Site search

Search teas, brands, and pages

Teatico

The tea product database.

Discover

Tea Search
Brands
Shops Near You
World Teas

Company

About
Changelog
FAQ
Privacy
Terms

© 2026 Teatico. All rights reserved.

As an Amazon Associate, Teatico earns from qualifying purchases.

Japanese Matcha by Red Blossom Tea | Teatico

Japanese Matcha

Japanese Matcha

by

United States

88

teas

Buy this tea

4 offers

Best pick

Red Blossom Tea

$9•Unit: 5g Sample (1 Serving)

Red Blossom Tea

$60•Unit: 113g (4 oz.)

Red Blossom Tea

$60•Unit: 113g (4 oz.)

Amazon

Marketplace

Price varies•Search results on Amazon

Offers may change. Prices shown are the latest we’ve seen.

We may earn a commission from qualifying purchases.

Steep time

1–3 min

Recommended

Steeps

2

Recommended

Water temp

80°C

Recommended

Leaf ratio

—

Brew methods

Other

From database

Caffeine

medium

Typical

Tasting notes

Vendor says

Stone Fruit Cream Milk Vegetal

Taste & body

Reviews

No ratings yet · 0 reviews

5

4

3

2

1

Overall score 0.0 out of 5

Aroma: 0.0
Flavor: 0.0
Aftertaste: 0.0

No reviews yet

Be the first to write a review

Overview

Description Brewing Guide 漢字日本抹茶 origin Nishio, Japan craft shade-grown & stone-ground flavor notes vegetal, umami, intense 漢字日本級抹茶 origin Nishio, Japan craft shade-grown & stone-ground flavor notes vegetal, umami, intense Though invented in Tang/Song Dynasty China, matcha has become known worldwide as the foundation of the Japanese Tea Ceremony and the pinnacle of Japan's tea culture. Traditional Japanese matcha is crafted by grinding shade-grown green tea leaves (known as tencha) in a stone mill to create a superfine powder. The shade-growing process forces the tea plants to boost production of chlorophyll, theanine, and many other compounds to cope with the lack of sunlight. The result is an intensely vegetal and umami flavor with a vibrant green color. Sourced directly from Japan, our Japanese Matcha powder is incredibly versatile. Enjoy it whisked in one of our tea bowls in the traditional style; mix it with milk for a matcha late; pour it over ice cream for a matcha affogato; enjoy it cold brewed; or add it to your baking for a unique and captivating treat. Because you are consuming the entire tea leaf when you drink it (rather than just infusing the leaves in water, as with Chinese-style tea), matcha has the highest levels of caffeine and antioxidants of any tea type. A fair warning to those with caffeine-sensitivity: matcha packs a punch! Complete your setup with a matcha whisk, whisk holder, and tea bowl. 1g per 2oz at 160°F Japanese Matcha is stone-ground from shade-grown green tea leaves, making it inherently bold in vegetal flavor. The brewing suggestion above will help to temper bitterness and ensure a smooth and uplifting brew. Learn the fundamentals of tea brewing and master your technique here.

Red Blossom Tea

Red Blossom Tea

Red Blossom Tea

Pairings: Mochi, green tea sweets, light vanilla pastries.

Recommendations

Similar teas and community picks

Matcha Wakatake, Marukyu Koyamaen - Culinary Grade - 500 g (Wholesale)

Matcha Wakatake, Marukyu Koyamaen - Culinary Grade - 500 g (Wholesale)

In Pursuit of Tea

Culinary Grade Matcha

Culinary Grade Matcha

Tea Squared

Wako Matcha, Marukyu Koyamaen - Thin Tea Grade

In Pursuit of Tea

Hekisuien Midori no Shiro

Your Matcha Mood

Cafe-Style Matcha - Culinary Grade - 500 g (Wholesale)

In Pursuit of Tea

Hojicha Powder | Green Tea

Eastern Tea Bar

Kanbayashi Shunsho Biwa no Shiro

Your Matcha Mood

Unkaku Matcha, Marukyu Koyamaen - Thick Tea Grade

In Pursuit of Tea

Recommendations are based on notes, style, and community behavior. They may change as more data arrives.

Wako Matcha, Marukyu Koyamaen - Thin Tea Grade

Hekisuien Midori no Shiro

Cafe-Style Matcha - Culinary Grade - 500 g (Wholesale)

Hojicha Powder | Green Tea

Kanbayashi Shunsho Biwa no Shiro

Unkaku Matcha, Marukyu Koyamaen - Thick Tea Grade