Steep time
5 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.7g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
high
Typical
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
An unbelievable aroma followed closely by an unbelievable taste. This strong, classic Earl Grey will call you back for more. Caffeine Level: High Country of Origin: Sri Lanka. Ingredients: Premium black tea, cornflower petals, natural flavours. Steeping Suggestions: Use one teaspoon of tea (3g) per 6oz cup of tea. Steep at 90-100°C (194-212°F) for 3-5 minutes.