Steep time
3 minutes
Method: standard
Steeps
2
Recommended
Water temp
80°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
JasmineYin Hao Tasting Notes:endive • gardenia • squash blossom With premium quality leaves scented with jasmine flowers, Yin Hao makes a fragrant, delicate cup with a jasmine aroma and vegetal flavors such as squash blossom and the mild bitterness of endive. This is a well-balanced and easily enjoyed green tea. Ingredients: Camellia sinensis leaves and jasmine scent. CaffeinatedOrigin: Fujian, China FOR AN 8 OUNCE SERVING: 175 DEGREES 1 level TEASPOON 3 MINUTES Sample bag: $4.00 2 oz bag: $10.60 4 oz bag: $21.20