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Green Tea
Organic

White Peony | Pai Mu Tan (Organic)

United States
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Steep time
2.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
80°C
Adjust to taste
Leaf ratio
Oxidation
Caffeine
medium
Typical
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads

This organic white tea leaf is ranges in color from pale green to silvery with lots of nice tips, that dazzle with subtle layers of peach and floral notes. It steeps as a clear, slightly pale cup with a fresh aroma and a smooth velvety flavor with delicate jammy notes. White peony is an easy drinking and affordable introduction to white tea. Ingredient: White tea Origin: Fujian, China Caffeine Content: Low Water Temperature: 80c/176f Steep Time: 2-3 minutes One rounded tsp per 8 ozs water “I like the subtle nuances of Pai Mu Tan (white peony). It steeps a little floral to me, and I find it can withstand an accidental oversteeping much better than a green tea, which can be handy during busy times. It feels mellowing to drink.” - Kimber, customer since 2015

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