Teatico
Herbal Tea
OrganicCaffeine-Free

Sweet Cacao Mint

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Steep time
10 minutes
Method: standard
Steeps
1
Recommended
Water temp
100°C
Recommended
Leaf ratio
Oxidation
Caffeine
None
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: fruit, yogurt, or honeyed desserts

The Liquid Truffle This is the ultimate "cheat code" for your sweet tooth. We designed this blend to satisfy the craving for dark chocolate without the sugar or dairy. We start with organic Roasted Cacao Nibs (the pure essence of chocolate) and blend them with cooling Peppermint. To finish, we add a touch of Licorice Root, which leaves a lingering natural sweetness on the tongue. Why It Works Most chocolate teas use artificial flavorings that taste chemically. We use the real bean. Cacao contains theobromine, a gentle mood-boosting compound that relaxes the blood vessels (unlike caffeine which constricts them). Paired with the digestion-soothing properties of Peppermint, this is the perfect after-dinner treat to settle both your stomach and your mind. The Dessert Latte Brew it in milk. For a true "Hot Cocoa" experience, simmer 2 tablespoons of this tea directly in a pot of oat milk for 10 minutes. The fats in the milk will pull the cocoa butter out of the nibs, creating a rich, creamy, sugar-free peppermint hot chocolate.

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