Steep time
10s
Method: standard
Steeps
5
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
9.6g / 100ml
125 ml Recommended
Oxidation
—
Caffeine
Medium
Highlighted notes
Toast
Overview
Best pick • solid oolong choice from North Fujian, China
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A terroir tea group of Northern Fujian province. Tea plants are grown in shady, rocky hills. medium to high pan fried fermentation. Flavour : Light toast flavour Liquor : golden brown