Steep time
3.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
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No notes yet.
Overview
Best pick • solid black choice from India
Pairing: breakfast pastries, aged cheese, or dark chocolate
An Assam that has it all. Well graded with lots of tips. The golden infusion imparts a molasses bouquet. Smooth cup with a malty taste with stone fruit undertones. Classical Assam astringency and thickness, yet smooth. Steeping Suggestion: Use 1 tsp/ 8oz cup. Steep 3-4 minutes in 205 °F water