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Green Tea

Lady Lavender

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Steep time
2.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
80°C
Adjust to taste
Leaf ratio
1.3g / 100ml
240 ml Recommended
Oxidation
Caffeine
medium
Typical
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads

Elegant, floral, creamy, delicate. Indulge in the grace of Lady Lavender, a sophisticated blend crafted for moments of pure elegance. This exquisite infusion brings together the bright, spirited notes of Green Tea China Chun Mee with the velvety softness of White Tea China Pai Mu Tan. Fragrant lavender and mallow blossoms create a soothing floral bouquet, while cudweed adds a unique botanical touch. Finished with a hint of creamy vanilla, this tea offers a smooth, luxurious mouthfeel and a lingering, sweet aroma. It is a gentle yet complex brew, perfect for a refined afternoon ritual. Brewing Instructions: Heat fresh, filtered water to 80°C (176°F). Add 3 grams of tea per 240 ml of water. Steep for 2-3 minutes. Enjoy without milk or sugar to preserve the delicate white tea notes. Ingredients: Green Tea China Chun Mee, White Tea China Pai Mu Tan, Lavender, mallow, cudweed, vanilla, natural flavouring. .

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