Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
Rose
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Keemun Red | 祁門紅茶 Tasting notes: Woodsy, chocolate, red dates Origin: Qimen, Anhui, China Cultivar: 祁門櫧葉種 Qimen Zhuye Zhong Elevation: 1200m Oxidation: ⦿⦿⦿⦿⦿ Keemun tea is often considered to be the representative of Chinese black teas, known for its rich flavour and sweet aroma. Our Keemun Red makes for a delicious everyday tea. It is full-bodied with a chocolatey flavour and a sweet aftertaste. No milk or sugar needed, but it is robust enough to serve as a good base for mixed drinks and tea lattes.Try our Keemun Rose for a sweeter, more floral version of this tea.