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Hibiscus

Canada
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Steep time
30s
Method: standard
Steeps
1
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
Oxidation
Caffeine
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses

Also called as Luoshen flower tea. It has the functions of beauty, slimming and antihypertensive, especially suitable for women to drink. Hibiscus is rich in nutrients such as protein, citric acid, etc. It is beneficial to balance blood lipids, improve calcium absorption, lower blood pressure promote digestion, detoxify and it can relieve the body’s sense of burnout, the effects of excessive drinking. Steeping guide:2g/1times,100°c hot water 30seconds rice the tea, then refill water again steep or 4 times

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